عبير احمد محمود احمد ابو زيد


الأحياء
a.zaid@tu.edu.sa
Certificate Name Certificate University Certificate Date
الدكتوراه في احيا دقيقه جامعه القاهره 13/12/2005
Research Name Research Date Submitted Research Link
A Sustainable Approach for the Synthesis of Metallic Nanoparticles and its Application as Antimicrobial Agents 2020-09-01 12:00:00 AM
Direct Z-scheme of Cu2O/TiO2 enhanced self-cleaning, antibacterial activity, and UV protection of cotton fiber under sunlight 2019-02-01 12:00:00 AM
Evaluation of mustard seed properties and the antibacterial potential in meat preparation. 2018-07-01 12:00:00 AM
Abu Zaid, A.A.(2018). Study the effect of probiotic bacteria isolated from foods of on pathogens. . 2018-02-01 12:00:00 AM
. Evaluation of nutritive values and microbial content of wheat grains treated with some types of nano particles to control Sitophilus granaries(L). . 2018-02-01 12:00:00 AM
Chemical composition and biological evaluation of permeated product (Miso) from soybean, Barely and Okara.., 2017-07-01 12:00:00 AM
Antibacterial effect of green synthesis silver nanoparticles against Escherichia coli 2016-11-01 12:00:00 AM
Biosynthesis of Silver Nanoparticles by Plants Extract Activities 2016-09-01 12:00:00 AM
Detection of Klebsiella pneumonia in raw food and their antibiotic resistance 2016-05-01 12:00:00 AM
Antibacterial effect of some types of nanoparticles against methicillin- resistant Staphylococcus aureus isolated from milk. 2016-02-01 12:00:00 AM
Antioxidant and Anticancer Activity of Spirulina platensis Water Extracts 2015-08-01 12:00:00 AM
Influence of Spirulina platensis Cyanobacterium on Some pathogenic bacteria isolated from different diets 2015-02-01 12:00:00 AM
Effects of Mustard oil on oxidative stress parameters of male mice . . 2014-02-01 12:00:00 AM
Antibiofilm formation and anti-adhesive (to HEp-2 cells) effects of rosemary water extract against some food-related pathogens
Place Name Experince From To
رئيس بحوث معهد بحوث تكنولوجيا الاغذية 26/03/2019 24/02/2020
باحث أول بتاريخ 27-12-2011 بالقرار رقم 390 تاريخ 22/1/2012 08/02/2012 14/01/2020
باحث بالقرار 1436 20/4/2006 19/02/2006 05/02/2012
باحث مساعد (4266) 15/9/2001- قرار (7088 )11/12/2001 13/02/2001 14/02/2006
كادر عام ثالث بالقرار رقم5/1434 20/6 /2000 قرار استلام العمل 1754 بتاريخ 22/7/20 07/02/1994 13/02/2000
Cource Name place Cource Date
مهارات التعامل مع ضغوط الحياة 30/09/2020
اعداد الدراسة الذاتية 28/09/2020
Good practices and HACCP Prerequisites has attended the Agric and Agric- food Canada and Guelph Food technology center in house training held in Feb. كندا 19/02/2020
• البحث فى القواعد الطبية 28-11-2016 جامعة الطائف 28/11/2016
• التعرف على المجتمع الاكاديمى :المجلات العلمية وفهرستها فى المكتبات الرقمية وقواعد البيانات البيلوغرافية 8-11-2016 جامعة الطائف 08/11/2016
• How to search wiley online Library resources held on 23-10-2016 جامعة الطائف 23/10/2016
• Introduction to Nano held on 9-11-2016 جامعة الطائف 11/09/2016
HACCP systems requirements & implementing has attended the Agric and Agric- food Canada and Guelph Food technology center in house training held in Feb. . كندا 21/02/2007
Egyptian Accreditation Council EGAC training program on understanding and implementing of ISO/ IEC 17025 , from الهيئة العامة لاعتماد المعامل 10/09/2006
Food Safety during food processing (EHGYPAIN & Spanish Food Safety center ) 19-23 April 2006 اسبانيا 19/04/2006
HACCP system : Hazard analysis and critical control points (EHGYPAIN & Spanish Food Safety center ) 9-13 April 2006 اسبانيا 09/04/2006
Organized by AINIA ( Food Technologic Institute) Valencia ( Spain) , March 7th of 2003 AINIA 10/03/2003
Award/invention Doner Place Date
جائزة نشر علمى جامعة الطائف 14/02/2020
جائزة نشر علمى جامعة الطائف 18/09/2013
جائزة نشر علمى جامعة الطائف 09/02/2012
جائزة نشر علمى جامعة الطائف 15/02/2011
Committee Name Committee Type Join Date
عضو مقييم بلجنة اعتماد المعامل بالمركز الوطنى للاعتماد التابع لوزارة الصناعة مصر القاهرة. داخل الجامعة 14/02/2006
اعتماد معامل الميكروببولوجى 17025 داخل الجامعة 14/02/2005
CV File